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@ Tomoko
2024-08-19 23:36:04
## Details
- ⏲️ Prep time: 5 mins
- 🍳 Cook time: 10mins
- 🍽️ Servings: 2-
## Ingredients
- Shishito
- Butter/ Oil of your choice
- Soy sauce
- Salt
- Sugar (optional)
## Directions
1. 1. Wash shishitos, remove stems, and dry.
2. 2. Heat the pan, add butter or oil, and shishitos. Sauté until shishitos are tender and winkled.
3. 3. Add a bit of sugar (optional), and a bit of salts, and finally soy sauce. Do not add too much soy sauce. Try and adjust with more say sauce if needed.