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@ Nostrpunk
2025-01-25 14:32:21| Parameters | Dry Mead | Medium Mead | Sweet Mead | |------------|-----------|-------------|------------| | Honey | 2 lbs (900 grams) | 3 lbs (1.36 kg) | 4 lbs (1.81 kg) | | Yeast | ~0.07 oz (2 grams) | ~0.08 oz (2.5 grams) | ~0.10 oz (3 grams) | | Fermentation | ~4 weeks | 4 to 6 weeks | 6 to 8 weeks | | Racking | Fortnight or later | 1 month or after | ~2 months and after | | Specific Gravity | <1.010 | ~1.01 to ~1.025 | >1.025 |