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@ †𝙈𝙖𝙧𝙞𝙖
2024-10-28 16:46:21Chef's notes
So easy I promise
Details
- ⏲️ Prep time: 15 minutes
- 🍳 Cook time: 25-35 minutes
- 🍽️ Servings: 1-5 persons
Ingredients
- Squash
- Olive oil
- Salt
- Pepper
- Garlic seasoning
Directions
- Preheat oven to 400°F
- Peel the squash
- Cut the squash in half
- Scrape out all the seeds and guts (can save that stuff for something else or compost or whatever)
- Slice and dice up the remaining shell of a squash into 1inch (or so) sized pieces
- Mix all the pieces of squash with olive oil and various seasonings (suggested seasonings in the ingredients list but do whatever you want. This is what I had on hand along w some parsley actually)
- Lay all the squash out on a baking sheet nice and flat so that there aren’t any pieces overlapping
- Toss it in the preheated oven until it is soft to the fork tines and/or goldeny
- Enjoy. I had it on rice with soy sauce and would also be good with a fried egg on it. Add it to whatever squash would be good with