NostrHTTP - <p>Of course, you do

@ JamPower
2024-08-22 14:25:55
Of course, you do! Let’s dive into this fabulously layered Strawberry Lasagna—yes, you heard right! It’s lasagna, but we’ve swapped out the pasta and meat for something much more delightful. So grab your fork and put on your dessert pants (yes, those are a thing), because it’s time to indulge in layers of berry bliss.

Ingredients:
```
•   Strawberries (because what’s a strawberry lasagna without, well, strawberries?) – 2 cups, sliced

•   Skyr (aka Iceland’s gift to the world) – 1 cup

•   Magerquark (sounds fancy, tastes fantastic, and adds creaminess without the calories) – 1 cup

•   Crepes – 6-8, depending on how tall you want your lasagna to be

•   Zero-calorie sweetener (because we’re keeping things light, sorta) – to taste

•   Vanilla extract – 1 tsp, for that extra mmm factor
```
Instructions:
```
1\. Prepare Your Crepes:
```
Think of these as your dessert noodles. If you’ve never made crepes before, don’t panic! It’s like making a really thin pancake—just channel your inner French chef, or grab a pre-made pack from the store (no one’s judging).
```
2\. Mix Up the Skyr and Magerquark:
```
In a bowl, combine the skyr, magerquark, and your zero-calorie sweetener. Make sure to taste test—this is crucial. You want it sweet but not “I just ate a sugar cube” sweet. Add in the vanilla extract and give it one more good stir.
```
3\. Slice Those Strawberries:
```
We want them thin and elegant—like the strawberry version of Audrey Hepburn. Set them aside but not too far, you’ll need them close!
```
4\. Build the Lasagna:
```
Now, here comes the fun part! Start with a crepe as your base, then spread a layer of the skyr-magerquark mix on top. Next, add a layer of those beautiful strawberry slices. Repeat the layers—crepe, skyr mix, strawberries—until you’ve used everything up or your lasagna is tall enough to rival the Empire State Building.
```
5\. Final Touch:
```
If you’re feeling fancy, dust the top with a little extra sweetener or garnish with a whole strawberry because aesthetics matter!
```
6\. Chill Out:
```
Pop that beauty in the fridge for at least an hour. This lets all the flavors mingle and gives you time to think about how impressive this dessert is going to look on your Insta feed.
```
7\. Slice & Serve:
```
When you’re ready, slice into your strawberry lasagna and serve. Watch your friends’ eyes widen as they realize this is not your average lasagna!

Enjoy your guilt-free, fruity lasagna! Who knew dessert could be so classy, delicious, and, dare I say, a little bit sneaky? 🍓💪
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