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@ Dining & Cooking
2025-02-22 20:36:12
Is the more expensive bread flour worth the cost? The one on the left 5cents/oz and on the right 10cents/oz. If your answer is yes, the King Arthur is worth the price, then is there anything wrong with using the cheaper flour for starters? https://www.diningandcooking.com/1913814/is-the-more-expensive-bread-flour-worth-the-cost-the-one-on-the-left-5cents-oz-and-on-the-right-10cents-oz-if-your-answer-is-yes-the-king-arthur-is-worth-the-price-then-is-there-anything-wrong-wit/ #Bread #Sourdough #SourdoughBread
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